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from The Girl Who Ate Everything

Baked Coconut Shrimp with Pineapple Dipping Sauce

***WE LOVED IT!!*** Quick Summer Fruit Salad - 1 pkg vanilla instant pudding, 1 can pineapple, 1 lb. strawberries, 1 cup blueberries, 3 bananas, sliced. In a bowl combine the pudding mix and canned pineapple with the juice. Stir until well blended and all the pudding mixture has dissolved. Fold in the rest. It's amazing!

from The View from Great Island

Fried Rosemary Mozzarella Balls

Fried Rosemary Mozzarella Balls --- it's all about molten cheese, a crispy crust, and a tangy tomato sauce for dunking...

from Baker by Nature

Cranberry, Brie, and Prosciutto Grilled Cheese

Cranberry, Brie, and Prosciutto Grilled Cheese (I'm thinking sub that fancy- schmancy prosciutto for #turkey and use those #thanksgiving #leftovers!)