Candied Almonds - I used pecans instead of almonds, because they hold onto the coating so much better! I would prefer them to be more sweet/cinnamon-y, so next time I'm going to double the sugar and cinnamon mixture. We'll see how that goes.
These energy truffles are soooo good! I've been making pretty much the same thing for a while before reading this article. Perfect pre race / run. http://m.runnersworld.com/recipes/whip-up-homemade-energy-truffles?cm_mmc=Twitter-_-RunnersWorld-_-Content-Nutrition-_-HomemadeEnergyTruffles