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Better than fries! Cut potatoes almost all the way through, drizzle olive oil, butter, some sea salt, and pepper over top and bake @ 425 for 40 minutes.

Hasselback Potatoes: Sliced baked potatoes: thinly slice, drizzle with butter, olive oil (or fat of choice), sprinkle sea salt and pepper. Bake at 425F for 40 minutes.

Scalloped Hasselback Potatoes

Roasted cabbage. INSANELY delicious, easy, inexpensive healthy. (1 t. olive oil, 2 T. bacon bits, 2 T lemon juice, 1 T. worcestershire, 1/4 t. salt, 1/4 t. pepper, 1 Cabbage, quartered, individually wrapped. Bake at 425 degrees for 20-30 minutes)

Cauliflower is my new low-carb best friend. 1 head cauliflower 2 large eggs 1/2 c cheddar cheese, grated 1/2 c panko 1/2 t cayenne pepper salt olive oil.

Oven baked potato wedges to die for….

The secret to awesome oven fries is presoaking them in salted water, which makes the potatoes release a bunch of their moisture before cooking. This ensures they will crisp up without having to risk burning them.

Kale Chips awesome! i make these all the time. Just kale, olive oil, and garlic salt, pop them int he oven at 400 for 15 min and they are delish!

Healthy You: Sliced Baked Potatoes Slice, olive oil, seasonings... Bake 425 degrees for 40 minutes.

Mini Bacon Egg Cups -Yep, bite sized bacon and egg awesomeness. Simply wrap your muffin tins with bacon, fill with seasoned whipped eggs (and maybe some cheese?), and bake at 350* for 30-35 minutes. / Other / Trendy Pics

Complete meal made easy. Chicken Breast, Potato Chunks, Fresh Green Beans. Add butter, Italian Seasoning. Salt & pepper and Bake @ 350 for one hour

Cucumber, lemon juice, olive oil, salt, pepper and chili powder on top!

Zesty Italian Potatoes! Yummy! Red potatoes cubed with skin left on, drizzle with extra virgin olive oil, coat with a package of zesty Italian dressing mix and stir to coat, add minced onion for flavor, salt and pepper to taste. Cook 400 degree oven for 45 minutes or until tender. Top with grated Parmesan cheese.

Toss chopped peppers, potatoes, zucchini, red onion and sausage (I used turkey kilbasa) with olive oil, salt, pepper and garlic powder. Seal in an aluminum foil pouch and bake at 400 for 40ish minutes.

I gotta try this! Meatloaf made with stove top stuffing. Gets rave reviews and SUPER easy. 1 Pound Ground Meat 1 Egg 1 Box Stuffing Mix 1 Cup Water Mix everything together, smoosh it into a loaf pan, and bake at 350 for about 45 minutes.

mmm

Crispy Edamame -- frozen edamame, olive oil, parmesan cheese, salt and pepper...baked at 400 for 15 mins.

Skinny Spaghetti - Simply toss pasta with 1 1/2 teaspoons olive oil, breadcrumbs, parsley, lemon juice, garlic powder salt, and black pepper; Much healthier than any cream sauce.

Tomatoes, fresh Parmesan cheese, oregano, salt, pepper, little drizzle of olive oil - 450 degrees for 20 min --- yummo!