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Heart of Gold and Luxury: Spinach Feta Puffs. Perfect for a tapas party!

Spinach Puffs

Heart of Gold and Luxury: Spinach Feta Puffs. Perfect for a tapas party!

Chewy dough of the pretzel, slightly sprinkled with coarse salt and all lovingly wrapping the juicy sausage makes for a delicious lunch for kids and adults alike! | by LettheBakingBeginBlog.com | @letbakingbegin

Pretzel Dogs (adapted from Alton Brown's

Chewy dough of the pretzel, slightly sprinkled with coarse salt and all lovingly wrapping the juicy sausage makes for a delicious lunch for kids and adults alike! | by LettheBakingBeginBlog.com | @letbakingbegin

Bratwurst with Apples, Onion, and Sauerkraut Recipe Main Dishes with caraway seeds, fennel seeds, wondra flour, ground black pepper, sauerkraut, onion, golden delicious apples, smoked bratwurst, bay leaves, beef broth, dry vermouth, ketchup, butter, pumpernickel bread

Bratwurst with Apples, Onion, and Sauerkraut Recipe Main Dishes with caraway seeds, fennel seeds, wondra flour, ground black pepper, sauerkraut, onion, golden delicious apples, smoked bratwurst, bay leaves, beef broth, dry vermouth, ketchup, butter, pumpernickel bread

See how Felicia doubles down on desserts

Irish Bread Braid: @Pillsbury Crescent Dough + sliced corned beef + white chedder + potatoes + spinach

Irish Bread Braid

Irish Bread Braid: @Pillsbury Crescent Dough + sliced corned beef + white chedder + potatoes + spinach

Fondi di Carciofi: These artichoke hearts wrapped in bacon were inspired by cicheti served at Hosteria Vite Rossa in Venice's Mestre area.

Bacon-Wrapped Artichokes (Fondi di Carciofi)

Fondi di Carciofi: These artichoke hearts wrapped in bacon were inspired by cicheti served at Hosteria Vite Rossa in Venice's Mestre area.

Brat, beer cheese, and onion sliders

Bratwurst Sliders with Beer Cheese and Beer Braised Onions

Oktoberfest Potato Skins | thecozyapron.com

Oktoberfest Potato Skins stuffed with Bratwurst Sausage, Beer-Caramelized Onions and Sauerkraut

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