Place a 2-lb pork tenderloin in a slow cooker, pour a 12-oz can of root beer over it and cook on high for 6 hours. Discard juice, cover pork with 1 18-oz jar bbq sauce and heat until sauce is warm. Serve on buns. 1 (18 ounce) bottle of barbecue sauce
Gotta TRY THIS!! -- four chicken breasts in the crock pot with a whole container of BBQ sauce, a half can of cherry coke, and a 1/2 cup on brown sugar. Place it in the crock pot on low for about 5 hours. An hour before serving, take the chicken out and shred it with a fork and put it back in the crock pot til ready to serve. - excellent-eats
Maple and Brown Sugar Pork Tenderloin in the crockpot. -- 1st ever crockpot meal, definitely had potential except i burnt it to a blackened crisp! luckily the inside was still salvageable so i made it into a pulled pork maple bbq. still delicious but not what it was originally intended to be. will try again later.
Slow Cooker Root Beer Pulled Pork Sandwiches by girlwhoateeverything: 1 pork tenderloin 1 can root beer 1 bottle BBQ sauce. SUPER EASY! I made this last night with pork shoulder instead. Great fix it and forget it type recipe. Meat was falling off the bone tender. Another pinterest win!