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Serves 5

Meat

4 slices Bacon
1 lb Venison, boneless

Produce

2 Carrots, medium
1/4 tsp Marjoram, dried leaves
2 tbsp Parsley, fresh
4 oz Pearl onions
1 Potato, large
1/4 tsp Thyme, dried leaves

Condiments

1/2 tsp Browning sauce

Baking & Spices

3 tbsp Gold medal all-purpose flour
1/4 tsp Pepper
1/2 tsp Salt

Beer, Wine & Liquor

1 cup Red wine, dry

Liquids

2 1/2 cups Water
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See all 6 comments

Crock Pot Beef and Broccoli....very good and easy...but make sure you use LOW SODIUM soy sauce...otherwise it will be WAY too salty.

from Betty Crockers slow cooker cookbook..excellent. If someone in the family doesnt like mushrooms, run them through the food processor, they will never know.

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