Much like the traditional praline southern staple, these cookies are loaded with sweet, buttery pecan goodness—minus the labor-intensive, umpteen-step fuss. Get the recipe at Mrs. Happy Homemaker. - CountryLiving.com
3 Cups Oatmeal 5 tbsp peanut butter 2 tsp vanilla 2 cups brown sugar 1/2 cup milk 1/4 cup butter Mix together the first three ingredients. Set aside. Stir together milk, sugar and butter in med saucepan. Cook over med heat stirring occasionally. Full boil for one min. Immediately pour over oatmeal mixture and stir thoroughly but rapidly. Spoon cookie sized scoops onto wax paper and let set until firm.