lemonade frosting: Beat the butter until smooth. Add 1 cup of sugar. Add in 1/3 cup of the lemonade concentrate and vanilla. Gradually add the rest of the powdered sugar. Add remaining lemonade until you get a nice consistency. Spread frosting over cooked cake.
healthy eats: sinless treats :: 1. quinoa muffins with dried cranberries 2. sour patch grapes 3. dried strawberries... baked in the oven! 4. chocolate banana 'ice cream'... made with a frozen banana & cocoa powder 5. healthy peanut butter banana oatmeal cookies 6. dipped berries in fat-free yogurt, frozen overnight