Crock-Pot Chicken and Noodles: 4 boneless skinless chicken breasts, 2 cans cream of chicken soup; 1 stick of butter; 2 - 15 oz cans chicken broth; Put everything but noodle in crockpot and cook hours on low. Shred chicken an
Was a huge hit with himself - Crockpot Pineapple Chicken. Need: 1 cup pineapple juice, ½ cup packed brown sugar, ⅓ cup light soy sauce, 2 pounds chicken breast tenderloins. Cook on low hrs. Should fall apart.
Cream Cheese Chicken: c butter 6 boneless, skinless chicken breasts cup Italian dressing (bottle) 2 cans cream of chicken soup 4 oz cream cheese. Cook on low hrs or on high hrs. Shred chicken, then stir in cream cheese, cook 10
Creamy Chicken Enchiladas: just seven ingredients—and the unexpected addition of Greek yogurt makes for a rich, creamy white sauce that can't be beat. And of course, the whole thing is finished with piles of ooey, gooey cheese.