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Garlic Smashed Potatoes - These potatoes are incredibly tender on the inside yet amazingly crisp on the outside!

Crispy Smashed Potatoes Boil potatoes in water until completely cooked through (can poke all the way in easily). Let cool for 10min. Smash the potatoes w/ a cup, coat with olive oil and spices. Bake for another 15min on top rack, then 30min in middle rack - try this with purple potatoes

Roasted Smashed Potatoes: mashed potato creaminess with the crackling crisp crust of roasted potatoes

Garlic Smashed Potatoes - These potatoes are incredibly tender on the inside yet amazingly crisp on the outside!

These Super Simple Grilled Potato Rounds are not only very tender and yummy, but three ingredients!

crash hot potatoes: boil, lightly smash, drizzle with olive oil, salt, and pepper, and bake till slightly crispy.

Pizza Potato Skins by Ree Drummond / The Pioneer Woman (easy to make gluten free)

Chicken, Mushroom, Potato Pot Pies. Katie Quinn Davies.

Seasoned Roasted Potatoes

Loaded Potato Salad: easy potato salad recipe packed with your favorite toppings: cheese, bacon and onion!

Ruth's Chris Sweet PotatoesCrust: 1 cup brown sugar 1/3 cup flour 1 cup chopped pecans 1/3 cup butter, melted Combine brown sugar, flour, nuts and butter in mixing bowl. Set aside. Sweet Potato Mixture 3 cups cooked and mashed sweet potatoes 1 cup sugar ½ teaspoon salt 1 teaspoon vanilla 2 eggs, well beaten 1/2 cup (1 stick) butter, melted (splash of milk if needed)

creamy lemon basil potato salad ++ the pioneer woman