How to make Butter in your Blender and how those nice restaurants make that nice crusty bread. Take your loaf of french bread, or whatever is your fave, and quickly run it under cold water. Don’t SOAK it, but make sure all of it is wet. Then place it in a 350 degree oven for about 10 minutes. It will come out crispy on the outside and warm and soft on the inside!
How to Make Butter: A Homemade Butter Tutorial | Food Renegade. *If you've never made your own butter, give it a try! This tutorial uses a blender, and if you want to go even more old school with it, you can use a jar and get an upper body workout by shaking the jar until the butter solidifies.*