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And if you need to halve an egg? A large egg should be about 1/4 cup, or 4 tablespoons -- so if you beat your egg, you just need to measure out 2Tbsp of it for the half recipe.

from Lil' Luna

Chicken Stroganoff

Homemade Chicken Stroganoff - this stuff is so delicious and is a recipe perfect for dinner any night. Tastes better than restaurant Stroganoff!

from Taste of Home

White Chocolate Cranberry Cookies

Cranberries combined with the delicate flavour of white chocolate and shortbread make this recipe a winner.

from Diethood

Italian Chicken and Vegetables In Foil

Italian Chicken and Vegetables In Foil | | Flavorful, incredibly moist chicken baked in foil with peppers, onion, garlic, fresh herbs and Italian Dressing.