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Italian-Style Monte Cristos

20 mins to make • Makes 4 sandwiches


1/2 lb Deli ham


1 tbsp Thyme, fresh


3 Eggs


3 tbsp Dijon mustard
1/8 cup Honey
1/2 tbsp Lemon juice

Baking & Spices

1 Nutmeg
1 Salt and pepper

Bread & Baked Goods

8 slices White bread, good quality


1 Butter
1/2 cup Half-and-half or cream
2/3 lb Mozzarella cheese, fresh
1/2 cup Parmesan cheese, grated

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Look at this Monte Cristo sammitch. Just look at it. I would eat half of that and wrap the other half in a napkin and carry it around in my pocket all day, knowing that I was just seconds away from that deliciousness.