How to make homemade ice cream in a baggie. This is just as cool as my homemade butter in a canning jar. Oh how I wish I could take credit for coming up with this one, but I can't. I saw it in Disney Family Fun Magazine the other day and thought it was such a great idea. I whipped up a few batches in no time and soon we were eating homemade ice cre
ICE CREAM in 5 minutes :) In a small Ziplock bag, put: 1/2 C. half and half (milk works too) 1 Tbps. sugar 1 tsp. vanilla... want to try frozen fruit in it next time, too. Insert that bag into a larger, one gallon Ziplock filled with ice and salt. Shake the bag for five minutes. Kids love that part! Then, remove the smaller bag which should have turned into ice cream.