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Pumpkin Cheesecake with Sour Cream Topping

Vegetarian • 1 hr to make

Produce

1 can Solid-pack pumpkin

Refrigerated

2 Eggs

Canned Goods

1 can Evaporated milk

Condiments

1 Caramel sundae syrup
1 Chocolate syrup

Baking & Spices

1 cup Brown sugar, packed
1 Chocolate curls
1 1/4 tsp Cinnamon, ground
1 Cinnamon, ground
1 Cinnamon, Ground
2 tbsp Cornstarch
1/2 tsp Nutmeg, ground
1/2 cup Sugar
1 tsp Vanilla extract
1 Whipped cream

Snacks

1 1/2 cups Graham cracker crumbs

Dairy

3 packages (8 ounces each) cream cheese
1/3 cup Butter
2 cups Sour cream
  • Jessica Desmond

    Sooooo much better than pumpkin pie

  • Julia Davis

    Yellow cake with chocolate sour cream frosting I love this site http://www.healthyrecipes.org/posts/Yellow-cake-with-chocolate-sour-cream-frosting-37737

  • Diane Kale

    Pumpkin Cheesecake w/ Marshmallow Sour Cream Topping and Gingersnap Crust

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