Spaghetti with Mascarpone, Meyer Lemon, Spinach, and Hazelnuts. Used this as a base recipe idea. Added caramelized onions & garlic with the spinach. Also added parmesan cheese to the mascarpone cheese mixture. A big hit with everyone!
Penne with zucchini and ricotta NYT Cooking: A summer pasta should be simple and fresh, ideally made with vegetables straight from the garden or market. Look for the best artisanal ricotta; top-quality ingredients make all the difference here.
A Sweet & Savory Marriage in the Form of Summer Squash Pasta