Pinterest • The world’s catalog of ideas
Lamb's Fry with Bacon and Onions

Lamb's Fry with Bacon and Onions

The wonderfully warm and mellow flavour and appetising fragrance of fresh sage transforms traditional liver and bacon, while onions in a creamy sauce lend a melting richness.

Best ever slow cooker cabbage rolls These are gluten free and so good even my picky eater eight-year-old gobbles them up. Can you say healthy comfort food? Recipe at www.MelissaKNorris.com

Pioneering Today Slow Cooker Cabbage Rolls

Best ever slow cooker cabbage rolls These are gluten free and so good even my picky eater eight-year-old gobbles them up. Can you say healthy comfort food? Recipe at www.MelissaKNorris.com

Root Beer Chicken     If you love the taste of old-fashioned root beer then you'll love this lip-smackin' chicken. The root beer adds a rich caramel accent to the BBQ sauce.

Root Beer Chicken

Root Beer Chicken If you love the taste of old-fashioned root beer then you'll love this lip-smackin' chicken. The root beer adds a rich caramel accent to the BBQ sauce.

The perfect pork chop...the magic ingredient?...salt....all you need...I follow this process of searing on the stove and finishing in the oven- you will love them!!

The perfect pork chop...the magic ingredient?...salt....all you need...I follow this process of searing on the stove and finishing in the oven- you will love them!!

Serving Joyfully.  attached recipe....chicken-bacon-ranch pizza

Chicken Bacon Ranch Pizza

The Londoner: Guilt Free Egg Fried 'Rice' made with cauliflower but with the solemn promise that you can't tell at. all. Super quick.

Guilt Free Egg Fried 'Rice'

The Londoner: Guilt Free Egg Fried 'Rice' made with cauliflower but with the solemn promise that you can't tell at. all. Super quick.

Chicken And Mushroom Pie! My boyfriend and his friends love this -  I make it to the recipe, but with bacon and a bit of cream of mushroom soup for more flavour and body.

Chicken And Mushroom Pie! My boyfriend and his friends love this - I make it to the recipe, but with bacon and a bit of cream of mushroom soup for more flavour and body.