Comforting Chicken & Noodles Crock Pot 2 can cream of chicken soup 2 can chicken broth (15oz each) 1 stick butter or margarine 1 lb chicken breasts (fresh or frozen) 1 pkg frozen egg noodles (24 oz) I used Reames

Comforting Chicken & Noodles Crock Pot 2 can cream of chicken soup 2 can chicken broth (15oz each) 1 stick butter or margarine 1 lb chicken breasts (fresh or frozen) 1 pkg frozen egg noodles (24 oz) I used Reames

Butter Brown Sugar Roasted Sweet Potatoes | 3 Sweet potatoes, peeled, cut into bite size cubes; 2 tsp olive oil; 1 TBSP butter; 1 TBSP brown sugar (more if you want it sweeter); 1 tsp ground cinnamon; Sea salt to taste. Preheat oven 350 degrees. Cut potatoes, melt butter and cover with spices. Bake 60 minutes.

Butter Brown Sugar Roasted Sweet Potatoes | 3 Sweet potatoes, peeled, cut into bite size cubes; 2 tsp olive oil; 1 TBSP butter; 1 TBSP brown sugar (more if you want it sweeter); 1 tsp ground cinnamon; Sea salt to taste. Preheat oven 350 degrees. Cut potatoes, melt butter and cover with spices. Bake 60 minutes.

Oven Roasted Breakfast Potatoes - Perfectly seasoned and roasted red-skin potatoes topped with caramelized onions, crispy bacon and fresh herbs. The perfect side dish for breakfast!

Oven Roasted Breakfast Potatoes - Perfectly seasoned and roasted red-skin potatoes topped with caramelized onions, crispy bacon and fresh herbs. The perfect side dish for breakfast!

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