Carnitas - YUM!!!! Bite-sized pieces of pork cooked low & slow in the oven until super tender, then perfectly caramelized! So good!".......To make carnitas (which literally means “little meats”), cubed pork butt is cooked low-and-slow in lard and citrus – then browned under the broiler. The result is an extremely moist texture with an amazing, flavorful caramelized crust!"