Black-Eyed Peas in a Yogurt Curry | Lisa's Kitchen | Vegetarian Recipes | Cooking Hints | Food & Nutrition Articles
Black-Eyed Pea Tomato Curry - black-eyed peas, olive oil, brown mustard seeds, cumin seeds, onion, fresh ginger, fresh chilies, ground coriander, turmeric, paprika, cayenne, tomatoes, dried curry leaves, garam masala, asafetida (optional), lemon juice, sea salt
Black-Eyed Peas with Roasted Squash | Lisa's Kitchen | Vegetarian Recipes | Cooking Hints | Food & Nutrition Articles
Dal Makhani (Black Gram and Kidney Bean Curry) -- classic Punjabi curry, warm, creamy and spicy
Black Eye Peas and turkey (Printable Recipe) 1 lb dried black eye peas 8 oz diced ham 4 cups chicken broth 2 cups water 1 Tbsp cajun seasoning Rinse black eye peas and put in crockpot. Add remaining ingredients and cook on low 8-10 hours.
Black-Eyed Peas with Tomatoes and Spices | Lisa's Kitchen | Vegetarian Recipes | Cooking Hints | Food & Nutrition Articles