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And if you need to halve an egg? A large egg should be about 1/4 cup, or 4 tablespoons -- so if you beat your egg, you just need to measure out 2Tbsp of it for the half recipe.


Creamy Three-Cheese Spaghetti

Creamy Three-Cheese Spaghetti This AMAZING ultra-creamy and cheesy spaghetti is inspired by the blog Julia's Album and can be yours in just 15 minutes | Spreading like wild fire on facebook | Delicious

from Thriving Home

Crock Pot Pumpkin Spiced Latte

Yummies for my sister's visit this weekend!! crock pot pumpkin latte recipe- use coconut milk instead of dairy, stevia instead of sugar.

from Damn Delicious

Ham and Cheese Hashbrown Waffles

Ham and Cheese Hashbrown Waffles - Crunchy, yet silky smooth hashbrowns made right in the waffle iron. So quick, so easy, and just so darn good!

2 cups cooked pasta 2 cups shredded cheese of choice 1/2 cup Greek yogurt 2 cups fresh spinach (I'd use frozen) 1/4 tsp onion powder 1/4 tsp garlic powder salt and pepper to taste Reserve about 1/2 cup of pasta water to make sauce. Maybe add diced tomatoes and pan seared chicken?


Wayne's Beef Macaroni and Cheese