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Mulled Cider in a Crockpot -- perfect for fall! Add rum or apple brandy for extra autumn fun...
Spiced Apple CiderIngredients 2 liters of good quality apple cider 6 cloves 2-1/4 inch thick slices of peeled fresh ginger Peel of 1/2 orange 2 cinnamon sticks Directions 1 Put all the ingredients in a medium-sized pot and bring to a boil. 2 Reduce to a simmer and cook for 15 minutes. 3 Strain and serve immediately, garnished with cinnamon sticks.