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Explore Yummy Scallops, Grilled Sea Scallops, and more!

This looks so yummy! Scallops with a tomatillo salsa.

Chicken Rollatini Stuffed with Zucchini and Mozzarella

Shredded zucchini, garlic and mozzarella cheese rolled in chicken cutlets, then dipped in oil and fresh lemon juice, breaded and baked to perfection! This is a wonderful way to use up end of summer zucchini and your family will love this, even the non-vegetable lovers!!

Arugula and Mushroom Rustic Pasta

Rustic Vegan Pasta with Arugula and Mushroom. A #MeatlessMonday pairing with our Chardonnay.

Crockpot Curried Thai Short Rib Lettuce Wraps with Peanut Sauce + Mango Salsa

Crockpot Curried Thai Short Rib Lettuce Wraps with Peanut Sauce + Mango Salsa. - Half Baked Harvest

The BEST EVER Salty Herbed Smashed Red Potatoes

The BEST EVER Salty Herbed Smashed Red Potatoes ~ Boil in salted water 15 min. or until fork tender. Mash to break down like picture, sprinkle w/herbs and evoo. Bake 450 degree oven 20 min. Top w/Sour Cream and snipped chives. YUM!

Greek Quinoa and Avocado Salad

Greek Quinoa and Avocado Salad - A quick and easy Greek-inspired quinoa salad, perfect for Meatless Monday or any other day of the week!

Creamy Orzo with Bay Scallops, Asparagus & Parmesan

Sweet Potato and Black Bean Nachos with Green Chile Salsa

Sweet Potato and Black Bean Nachos with Green Chile Salsa | halfbakedharvest.com @hbharvest

Creamy Garlic Parmesan Mushrooms

Creamy Garlic Parmesan Mushrooms - for those times when you just don't care about calories, fat grams or smart points! Lol

Salted Caramel Pecan Cheesecake Dip

Salted Caramel Pecan Cheesecake Dip More