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Ruby Red Cherry-Citrus Sangria | 1 (750) bottle rosé wine 1 cup Chambord or other quality cassis or blackberry liqueur 1 cup 100% cherry juice (no sugar added) 1/2 cup cherry herring 1/2 cup orange juice 2 cups cherries, pitted and halved 1 small orange, halved and thinly sliced 1 lime, cut into thin rounds 2 cups chilled club soda

Citrus Sangria. 2 c Riesling wine, 2 c grapefruit juice, 1/2 c orange liquor, 2 c champagne, Fresh citrus slices such as lemons, oranges, grapefruit, clementine. Mix Riesling wine, grapefruit juice, orange liquor & citrus slices. Refrigerate for at least 2 hrs. Serve by mixing in champagne & stir. Pour sangria and garnish with fresh citrus slice and a sprig of mint.

Citrus sangria recipe | edible perspective [I think I will substitute kombucha and juice for the booze part... yummy!]

Citrus sangria - Sangria drinking game - as soon as another fruit/berry comes into season, stick it in the sangria!

Classic Red Sangria with Citrus (1 bottle dry red wine 1/4 cup lemon vodka 1/4 cup orange vodka 1/4 cup brandy 1/2 cup freshly squeezed orange juice 2 Tbs simple syrup 8 lemon slices 8 lime slices)

Citrus sangria - picture is from someone's blog, recipe was from the link