Rhubarb Meringue Dessert: this was OUTSTANDING. The only thing I didn't pay attention to initially was the complete length of baking time and cooling time. Like 3-4 hours! Otherwise I'd change nothing about this recipe. The base layer tastes much like shortbread topped with the creamy custardy rhubarb filling, finished with a sweetened meringue. It was absolutely heavenly.
Lean proteins can foster health by facilitating muscle mass, aiding in weight loss, and reducing the risk of chronic diseases. Whether coming back from a long workday or intense evening workout, regenerate with these high-protein, low-carb dinners.
Raspberry Chocolate Truffle Tart (Paleo, GF, Vegan)
This No-Bake Raspberry Chocolate Tart comes together in just ten minutes! The no-bake chocolate crust is filled with vegan chocolate ganache and topped with fresh raspberries for a decadent, guilt-free treat.
Cauldron Cakes | Harry Potter Series - www.FoodinLiterature.com | I have always had questions around 'cauldron cakes'. The book tells us they're stackable, and they've been manufactured since the 1850s (so, older recipe) by Qizilbash Quality Confectionary who mass produces them in Pakistan. Does this make them Middle Eastern cakes or English cakes that are manufactured in Pakistan? This version is Middle Eastern inspired and so delicious!
Blue skies and blueberry pies. Celebrate the warm-weather months with our most pristine, mouthwatering dessert to satisfy the whole tribe. This blueberry slab pie recipe is our favorite dessert to prepare for the masses.