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Traditional Italian meatballs in a rich sauce made with San Marzano tomatoes. Simple to prep and your slow cooker does most of the work! #paleo #glutenfree

Traditional Italian meatballs in a rich sauce made with San Marzano tomatoes. Simple to prep and your slow cooker does most of the work! #paleo #glutenfree

2 cups cooked corn, fresh or frozen (see Note) 1-2 avocados, cut into 1/2-inch cubes 1 pint cherry or grape tomatoes, halved 1/2 cup finely diced red onion Dressing: 2 tablespoons olive oil 1/2 teaspoon grated lime zest 1 tablespoon fresh lime juice 1/4 cup chopped cilantro 1/4 teaspoon salt 1/4 teaspoon pepper

2 cups cooked corn, fresh or frozen (see Note) 1-2 avocados, cut into 1/2-inch cubes 1 pint cherry or grape tomatoes, halved 1/2 cup finely diced red onion Dressing: 2 tablespoons olive oil 1/2 teaspoon grated lime zest 1 tablespoon fresh lime juice 1/4 cup chopped cilantro 1/4 teaspoon salt 1/4 teaspoon pepper

This baked feta is topped with tomatoes, olives, red onion and fresh herbs. Serve with pita chips! It's great for parties.

This baked feta is topped with tomatoes, olives, red onion and fresh herbs. Serve with pita chips! It's great for parties.

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