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PIZZA BALLS! 3 cans Pillsbury Buttermilk Biscuits (10 per can), 56 pepperoni slices, block of Colby cheese, 1 beaten egg, Parmesan, Italian seasoning, Garlic powder, 1 jar pizza sauce…Cut the block of cheese into 28 squares. Flatten a biscuit out and stack pepperoni and cheese on top. Gather up the edges of the biscuit. Line up the rolls in a greased 9x13 in. pan. Brush with beaten egg. Sprinkle with parmesan, Italian seasoning and garlic powder. Bake at 425°F for 18-20 minutes.

from Self Proclaimed Foodie

Italian Cheese Bombs

These Italian Cheese Bombs take only minutes to prepare using premade biscuit dough and the ooey gooey cheese and salami will be everyone’s favorite.

from The WHOot

Pizza Recipes

The easiest homemade Pizza dough. . .just 2 ingredients, Greek yogurt and self rising flour. Combine one cup of the flour with one cup of Greek yogurt, knead the dough for 5-8 minutes, and you're set. Immediately after that you can add your sauce, cheese, and toppings for a pizza you can bake fresh in the oven. Not a bad deal when you want to make a great pizza yourself.

from Annie's Eats

Ham and Cheese Sliders

This is my families new favorite. Goes great with soups, or by themselves. I use the Hawianna Sweet Rolls. The 24 rolls in this recipe will do a double batch. Use one now and freeze the second!

from Tasty Kitchen Blog

Onion Ring Eggs

A fun twist on egg-in-the-hole and a great excuse to have onion rings for breakfast.


Little Caesar's Crazy Bread by Todd Wilbur

Cheesy Biscuit Bombs: 1 Container of Pillsbury Grands Flaky Layers Biscuits 3/4 lb Mozzarella 1/4 cup Olive Oil 1/4 cup Grated Parmesan 1 tsp. Oregano/Italian Seasoning Bake 350 for 15-20min


Garlic Herb Roasted Shrimp with Homemade Cocktail Sauce

OMG these Shrimp are done in 10 minutes and are seriously amazing! Perfect appetizer for the holidays! |