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S’mores Ice Cream Pie--A buttery graham cracker crust, and two layers of ice cream (chocolate and coffee) sandwiched between rich chocolaty fudge sauce. The whole thing is topped with a giant toasted marshmallow crown. Because it is frozen it slices beautifully and you can see all of the layers in each gorgeous, indulgent slice.
S'mores Ice Cream Cake Yield: about 16 servings INGREDIENTS For the ice cream: 1½ cups heavy cream, divided 1½ cups whole milk, divided ¼ cup sugar 9 oz. jumbo marshmallows, toasted and allowed to cool slightly To assemble: 3 9 x 5-inch graham cracker slabs* 1½ cups hot fudge sauce, divided Additional marshmallows, garnish