Homemade Soft Caramels Recipe 1 c light corn syrup 2 c packed light brown sugar 1 can(s) sweetened condensed milk 1/2 lb butter Boil for 20 minutes over medium heat, stirring constantly. Lay out on cookie sheet and cut when cooled.
homemade caramels - took a little time to make but so well worth it. bet you can't eat just one. I definitely will make these again, but you should have a candy thermometer, much easier. Sonya Kellams, Burton, MI
Unopened can of condensed milk + 8 hours on low (completely submerged in water) in the crock pot + cool down in the fridge = Caramel! Other pinners say this is the best caramel they've ever had, and it's so easy! Need to try this!
Homemade Mounds Candy Bars by FrenchPress ingredients: 1 cup of un-sweetened shredded coconut 1/4 cup of agave or honey 1 tablespoon of melted coconut oil and about 3/4 cup of chopped dark or bittersweet chocolate