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Recipe for venison pasties (or hand pies) with a filling of ground venison, potatoes, onions and peas. Delish. Deer Meat Recipes, Wild Game Recipes, Sausage Recipes, Cooking Recipes, Beef Recipes, Sausage Bread, Cooking Tips, Venison Pie, Street Food
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Recipe from
thehuntingmom.com

Savory Venison Pasties

thehuntingmom
The Hunting Mom
775 followers
Ingredients
Meat
3/4 lb Venison, ground
Produce
1/2 cup Peas, fresh or frozen
1/2 tsp Rosemary, ground
1/2 tsp Sage, ground
1/2 Sweet onion
2 cups Yellow potatoes
Canned Goods
1/4 cup Beef broth
Condiments
1 tbsp Worcestershire
Baking & Spices
1/2 tsp Black pepper
2 1/2 cups Flour, white
1 tbsp Flour
1 tsp Garlic salt
1 tsp Salt
1/2 cup Vegetable shortening, pure
1/2 cup Whole wheat flour
Oils & Vinegars
2 tbsp Olive oil
1 tsp Vinegar
Drinks
3/4 cup Ice water
Dairy
1/2 cup Butter

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