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Polish mushroom sandwiches. The sandwiches are Polish, not the mushrooms. Who knows, maybe they are, too!
Polish Street Food - Zapiekanka - Toasted Baguette with Mushrooms and Cheese - a Polish street food that is super easy to make and is very popular in Poland.
borsch 2 lbs beets (5 without tops scrubbed) 2 cups low sodium chicken stock (homemade) 1 cup sour cream 1 cup plain whole-milk yogurt 1 tbsp fresh lemon juice 1 tbsp coarse salt 1 english cucumber (peeled and cut into 14 inch dice) 2 tbsps fresh dill (finely chopped, 8 small sprigs for garnish) freshly ground pepper Tzatziki
30 Easy One-Tray Oven Dinners. This is SO much more appealing to me than crock-pot dinners. I mean, I love a venison roast as much as the next person but I could go 1000 years without seeing the word "crock pot" on my Pinterest and be totally fine. (Feel free to prove me wrong and show me something good!) In the mean time, I'll continue roasting.