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    • 5 slices Bacon, center-cut


    • 1 Medium or 2 small zucchini
    • 2 tbsp Thyme, fresh


    • 10 Eggs, large

    Baking & Spices

    • 6 tbsp All-purpose flour
    • 1 tsp Black pepper, freshly ground
    • 1/2 Recipe flaky tart dough
    • 2 tsp Salt


    • 2 cups Creme fraiche
    • 1/2 cup Gruyere
    • 2 cups Whole milk

    Bacon and Zucchini Quiche - Martha Stewart Recipes

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