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Crispy brussel sprouts w/bacon and garlic...because I can never have too many brussel sprout recipes!

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Quoted, "these are the best Brussels sprouts ever." I might need to make these sometime!

  • Liz

    Instead of breadcrumbs we use Parmesan cheese, they are so good and hubbies recipe and fav beg!

  • Lisa Cappelletti-Pearce

    I made this tonight for dinner. Really good!!! I used steamed in the bag brussel sprouts. Then just cut the time down when I browned them. Worked well.

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