There’s more to see...
Come take a look at what else is here!
He used Pinterest to explore new campsites
Join Pinterest to discover all the things that inspire you.
Creating an account means you’re okay with Pinterest's Terms of Service and Privacy Policy.
50+
billion Pins
to explore
15
seconds to
sign up (free!)
Visit site

Low Carb Red Velvet Crepe Cake

I have been kicking this idea around for a couple of weeks now and was excited to finally see if it would work. It did but it’s not exactly how I imagined it. In fact, yesterday when I first made it, I was convinced it was an epic fail. When I cut into it the...Read More »
  • Elian Kutch

    Gluten-Free, Low Carb Red Velvet Crepe Cake looks dangerously addictive! :) #food #cake #gluten_free #GF #low_carb #crepes #red #velvet #dessert #Food and Drink Recipe

  • Chalotte Ivalou Justice Overgård

    Red Velvet Crepe Cake. Love red velvet! (recipe) #redvelvet #cake #dessert

  • Inked Adventurer

    Low Carb and/or Gluten Free Dessert Recipes - Red Velvet Crepe Cake

  • Els Belles

    red velvet crepe cake. I wonder how it compares to my regular red velvet cake recipe.

Related Pins

Gluten Free Crepes With Honey Lavender Roasted Persimmons | You have no idea how giddy I am knowing that I finally nailed down a gluten free recipe for crepe that we all like and behaves exactly like its gluten counterpart. Crepe parties! Been way too long since I had a warm sugar crepe and a cup of tea on a chilly Autumn day. Well, no more! | From: tarteletteblog.com

These crepes are fabulous! I use Tom Sawyer gluten free flour and I put 2 TBS of sugar in the batter. I only cook the second side of the crepe for 1 minute. After the crepe is cooked, I spread Nutella on it, and then I add strawberries, raspberries, blueberries, and banana slices that have been mixed with some sugar. Then I roll up the crepe and spray on some whipped cream. Delicious!!!!!!

Gluten free crepes- 125gr potato flour (about 3/4 cup) (I use Ener-g Potato Starch Flour) 125gr millet flour (about 3/4 cup) pinch of salt 2 cups whole milk 3 eggs 1 tablespoon unsalted butter, melted and cooled pinch of salt 1/2 cup light beer (or club soda or cider)

Healthy red velvet mug cake with beet puree, no artificial dyes, no gluten and no refined sugars. Low Carb.

Red Velvet Cupcakes with Vanilla Cream Cheese Frosting {From Scratch} - Made in 1 bowl, no mixer & the cupcakes taste like they're from a bakery!

Crepes (Low-carb, higer-protein) I use these in so many more ways than just “crepes”. In both sweet or savory recipes, as wraps, tortillas, noodles – they are a great way to still make those dishes you love without the unneeded carbs.

Very Thin Gluten Free Crepes-add more milk to thin batter to crepe consistency... Make with coconut milk