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from The Girl Who Ate Everything

Caramel Apple Cupcakes

Carmel Apple Cupcake--better recipe than the one I made last year! 1 (18.25-ounce) package spice cake mix 2 large eggs 1 cup sour cream 1/2 cup milk 1/3 cup vegetable oil 1 cup peeled, cored, and chopped Granny Smith apple (about 1 large apple) 35 caramels 1/4 cup evaporated milk or heavy cream (or regular milk) 1/2 cup chopped pecans 24 wooden craft sticks

from Martha Stewart

Toasted Marshmallow Cupcakes

Toasted Marshmallow Cupcakes Recipe -- When the marshmallows appear golden brown on top and puffed slightly, take the cupcakes out of the oven and carefully press the marshmallows down, using your hand or a spoon, to cover the whole top of the cupcake.

from Oh Sweet Basil

Salted Caramel Pretzel Snaps

Salted Caramel Pretzel Bites are the most addicting thing ever but it's worth it! ohsweetbasil.com

from The Krazy Coupon Lady

Irresistible Pumpkin Pie Cupcakes

I made these tonight and my family loved them! I don't like pumpkin pie because of the texture but these were good. My husband loves pumpkin pie and loved these as well! My 1 yr old cried when her piece was gone and my 3 yr old loved helping me make them.