Like the Snickerdoodle cookie this bread has a crispy cinnamon sugar topping with a sweet, buttery interior. But I’ve added another layer of cinnamony goodness by adding cinnamon to the batter and loading it with luscious cinnamon chips.
Meatball sliders get the all-star treatment with a twist here (and a twist there) from our Italian Blend Herb Grinder. When prepping, season directly into meatballs and sauce for zesty Italian flavor. Before taking a bite into the gooey mozzarella center, top with fresh-grated Parmesan cheese and an extra twist of herbs. Serve this easy sliders recipe as a crowd-please game day appetizer.