Fall Off The Bone BBQ Ribs...from SixSistersStuff.com. Only three ingredients and a slow cooker are needed to make these amazing ribs!** Derek loved these. Orange juice was a good substitute for the pineapple juice -Loren
Place a 2-lb pork tenderloin in a slow cooker, pour a 12-oz can of root beer over it and cook on high for 6 hours. Discard juice, cover pork with 1 18-oz jar bbq sauce and heat until sauce is warm. Serve on buns. This was the best pulled pork !!
Crockpot BBQ Ribs Ingredients 1 rack of ribs 1-2 tbsp. mustard ½ tbsp. salt 1 tbsp. garlic salt 1 tbsp. seasoned salt 1-1½ c. your favorite bbq sauce Directions Season ribs with mustard, salt, garlic salt, and seasoned salt. Cook ribs in crock pot on high 4-6 hours. Add bbq sauce cook an additional 1-2 hours.