cheese and wine
Blue Chee, Drinks Menu, Chee Platters, Wine Tasting, Wine Chee, White Wine, Color Theme, Chee Plates, Chee Pairings
RED, WHITE, AND BLUE! Cheese Pairing and Wine Tasting
White Party Food and Drink Menu
White Wine and Cheese Pairings...my IDEA of an perfect day!
I like the idea of having a color theme with the food. Not sure how practical it would be, though.
Keurig coffee maker. love it
Keurig B60, Cups Of Memorial, Coffee, Memorial Maker, K Cups, Special Editing, Hot Chocolates, Home Brewing System, Kitchens Gadgets
15 Most Wished for Kitchen Gadgets ~ Keurig coffee maker... love mine!
Keurig Coffee Maker Review – Gourmet Single Cup Keurig B60 Special Edition Home Brewing System
Coffe maker $149
My morning would not be complete without a cup of coffe from my Keurig
The "Keurig B60 Special Edition Gourmet Single-Cup Home-Brewing System." For those who want a high end machine for making fresh coffee, (Keurig has their own special blends that you can buy) tea or hot chocolate, this is the machine to do that and more. $140.00 at Amazon. Retail is about 250.
Keurig Special Edition B60 K-Cup Brewer - This is one of our best-selling Keurig K Cup brewers. It allows you to brew 3 different sizes from 6 ounces to 10 ounces at a time. The LED backlit display is easy to read, even in low light and the quality of coffee brewed meets the highest standards our customers learn to expect with Keurig. These brewers also come with a 1 year warranty with full support offered by Keurig. Great for a home or small office.
Chicken enchiladas~~just use a pre-cooked chicken from the grocery store
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Fun recipe website
A quick, easy and delicious homemade Shredded Chicken Enchiladas recipe you can make for dinner tonight!
Now, I do make some tasty fish tacos with pico de gallo, homemade fajitas with steak or chicken and some really good breakfast burritos. But, for the most part, I get my Mexican food cravings satisfied outside of my kitchen. Plus, it’s usually difficult to make Mexican food Dustin will want to eat (he’s really a “meat-and-cheese-only-on-my-burrito” kinda guy). I like the auténtico type stuff to be made for me by the experts — like chiles rellenos, carne asada, chili verde, chilequiles, machaca, juevos rancheros and all those yummy things. Ok, now I need to go out and get me every one of those dishes I just mentioned! **stomach growling** I’ve actually never been a big fan of enchiladas at Mexican restaurants….probably because I’m already stuffing my face with all those other types of dishes. I find most places add way too much cheese to their enchiladas. I know, I know…and the problem with that is….? True: cheese (like bacon, sour cream, chocolate and guacamole — but, not together — eww), does tend to make everything better. But, I wanted to make an enchilada recipe at home that had more meat. I suppose Dustin has trained me well. So, I started to make my own shredded chicken enchiladas at home. Full disclosure: I use store-bought enchilada sauce. Can you still love me? I actually tried making it on my own from scratch, but the final result didn’t seem worth the hassle of dirtying all those dishes and ‘cuz I can be lazy. Maybe, one day, I will try it again, but I really like how these enchiladas turn out — pre-made sauce and all. I have actually made this shredded chicken enchiladas recipe often for my Personal Chef business, as it freezes very well and is pretty simple to make. The only thing I haven’t been able to perfect with this recipe is that the darn tortillas have a tendency to fall apart on me. I have tried all types of quality (and non-quality) tortillas, yet they don’t withstand very well once they get filled and covered with sauce. They certainly taste yummy, which is ultimately what matters in my book, but it would be nice to solve this dilemma. So, any suggestions are, as always, welcomed. Shredded Chicken Enchiladas 2 cloves garlic, minced 1 can (1 1/2 cups) enchilada sauce (I use Mild) kosher salt ground black pepper 2 boneless, skinless chicken breasts 1 cup shredded cheddar cheese, divided 1 cup shredded Monterrey jack cheese, divided 1/2 cup plus 1 tbsp. fresh cilantro, roughly chopped, divided 12 6-inch corn tortillas cooking spray Directions Preheat oven to 425 degrees. Add the minced garlic to the enchilada sauce in a deep skillet and heat to boiling. Generously sprinkle kosher salt and ground black pepper over the chicken breasts and then nestle the chicken breasts into the sauce. Reduce the heat to low, cover and cook until the chicken is cooked through, about 15-20 minutes. Remove the chicken from the sauce, set aside and let both the chicken and the sauce cool. Using two forks, shred the chicken breasts by holding one fork steady and slowly scraping the other fork, prongs faced backwards, away from the other fork (see picture above). Transfer the shredded chicken to a large bowl. Add half the enchilada sauce, 1/2 cup each of the Monterrey jack and cheddar cheeses and the 1/2 cup of cilantro to the shredded chicken. Stir to combine. Wrap the corn tortillas in a damp cloth or paper towel and microwave on high for 20-30 seconds until pliable and warm. Using cooking spray (if desired), oil a 9-inch x 13-inch baking dish. Spoon about 1/3 cup of the chicken mixture along the center of the tortilla. Gently, but firmly, roll the tortilla around the filling and place into the baking dish, seam-side down. Repeat with remaining tortillas. Lightly spray the tortillas with cooking spray (or brush lightly with olive oil). This will help the tortillas turn golden in the oven and will also help keep them from cracking. Place baking dish in the oven, uncovered, for 8-10 minutes or until the tortillas begin to turn golden. Reduce the oven temperature to 400 degrees. Remove the baking dish from the oven. Pour the remaining sauce over the enchiladas and sprinkle remaining cheese over the sauce. Sprinkle with 1 tbsp. fresh cilantro. Lightly cover baking dish with aluminum foil and place into the oven for 20 minutes. Carefully remove foil after 20 minutes and bake, uncovered, for an additional 5-10 minutes or until the cheese is golden. Remove form the oven and let stand 5-10 minutes prior to serving. Feel free to add a dollop (or two!) of sour cream and some more chopped cilantro for a garnish if you’d like.
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Paula Deen Chicken Divan. 2 (10-ounce) packages frozen broccoli, chopped; 6 c shredded chicken, cooked; 2 cans cream of mushroom soup; 1 c mayo; 1 c sour cream; 1 c grated sharp cheddar; 1 T lemon juice; 1 t curry powder; 1½ c dry white wine; ½ c grated Parmesan; ½ c soft bread crumbs; 2 T butter, melted; salt & pepper. Instructions in comments.
Paula Deens Chicken Divan Recipe - Key Ingredient
Paula Deen Chicken Divan~I have made this and it is such a great recipe. Love Paula Dean!
ChickenDivan | From Paula's Home Cooking/Paula Deen and Friends/November/December 2007 Cooking with Paula Deen
Traditional Southern Deviled Eggs
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Paula Deen's Traditional Southern Deviled Egg Recipe for Easter
Paula Deen The Deen Bros. Lighter Southern Deviled Eggs Recipe — PaulaDeen.com
Southern Fried Oysters
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Game Day Appetizers — Pauladeen.com
Southern Fried Oysters - Looks wonderful! I would make a po' boy sandwhich with these :)
Paula Deen's Southern Fried Oysters Recipe
Deen Walks, Maine Dishes, Baking Spaghetti, Italian Sausages, Easy Casseroles Dinners, Pasta Sauces, Paula Deen, Weeknight Dinners, Pauladeen
Paula Deen's Walk Away Baked Spaghetti 1 lb browned and seasoned ground Beef (Italian sausage can be substituted) 3/4 lb.spaghetti, cooked 1 jar (approx 15 oz) of your favorite pasta sauce 2 cups Mozzarella Cheese, grated
baked spaghetti, thank u @pauladeen
Baked Spaghetti - easy weeknight dinner
White bean chili
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Paula Deen's White Bean Chili
Paula Deen's white bean chicken chili
WHITE BEAN CHILI. Note: I left out the cilantro and the chilies/habanero's and added chili powder instead and it came out great.. i soaked the beans over night too.. 2 hours is not long enough.. or you can susbstitue canned navy beans and the whole thing comes together quick as a wink and its good!
Spinach Salad with Warm Bacon Dressing~~simple
Spinach Salad, Spinach Leaves, Red Wine, Red Onions, Deen Spinach, Salad Recipe, Dresses Recipe, Warm Bacon Dresses, Paula Deen
#paleo Paula Deen Spinach Salad with Warm Bacon Dressing. Bacon Dressing: 5 slices bacon; 1-1/2 tablespoons finely chopped shallot; 1/2 cup red wine vinegar; 2 tablespoons honey mustard, or more to taste; Salt and freshly ground black pepper. Spinach Salad: 8 cups fresh spinach leaves, stems removed; 8 ounces white button mushrooms (about 2 1/2 cups), thinly sliced; 1/2 red onion, thinly sliced
Paula Deen's Simple Salad Recipes
Jamie Oliver's crab cakes with Blackened Salsa
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Fish recipes | Salmon recipes, fish stew & more | Jamie Oliver recipes (UK)
Jamie Oliver Crab Cakes
Elvis's favorite pound cake. It's amazing!
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Elvis Presley favourite poundcake Elvis Presley's Favorite Pound Cake Recipe | Epicurious.com
Elvis Presley's Favorite Pound Cake - Recipes, Dinner Ideas, Healthy Recipes & Food #yummy cake #Cake recipe| http://cakephotocollections.blogspot.com
Pound cake recipe. Elvis Presley's Favorite Pound Cake - very moist and easy to make -- It is a delicious pound cake and can be the base for many desserts. Sometimes I add a couple of teaspoons of almond extract.
salt shaker and pepper mill set
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Salt Shaker and Pepper Mill Set by BergHOFF International. $59.99. 1106182 Features: -Shaker and mill.-Salt shaker and pepper mill come in this duo, adjustable to choose different coarseness on the pepper.-Brushed stainless steel.-Material: Stainless steel.-Cleaning and Care: Hand wash recommended. Dimensions: -Dimensions: 7''.
BergHOFF Salt Shaker and Pepper Mill Set
Perfect for Kosher salt. Feel like a pro!
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Crate and Barrel Glass Salt Cellar
"10 Salt Containers Worth Your Salt" from Apartment Therapy - $7.95 @J ə s s Hocking Salt Cellar
Glass Salt Cellar with Lid in Salt and Pepper | Crate and Barrel
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Orange Soy Glazed Scallops by tastebuddies #scallops #recipe #seafood #dinner #bennettinfiniti
Grilled Cheese with Tomato, Avocado, Bacon, and Arugula
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"Grilled Cheese with Tomato, Avocado, Bacon, and Arugula from Good Life Eats (http://punchfork.com/recipe/Grilled-Cheese-with-Tomato-Avocado-Bacon-and-Arugula-Good-Life-Eats)"
Jarlsberg Grilled Cheese BLT! cook-it
Bacon avocado tomato
my FAVORITE sandwich avocado BLT!!!
Homemade Samoas--The Girl Scout Cookie Clone
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Homemade Samoas recipe! the best girl scout cookie ever!
Homemade Samoas--The Girl Scout Cookie Clone.... since I've run out & can't find a girlscout!
Samoas ~ The Girl Scout Cookie Clone Cookies ~ Homemade Samoas (also known as Caramel de-Lites) Makes about 3 1/2 to 4 dozen 1 cup butter, softened 1/2 cup sugar 2 cups all purpose flour 1/4 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoon vanilla extract up to 2 tablespoons milk Preheat oven to 350F.
Homemade Girl Scout cookie recipes... Included the disclaimer: If you are of the 'slice and bake' cookie mind, making these cookies might not be for you. These cookies DO take TIME, EFFORT and a bit of SKILL. Some may call them tedious to make ... I call them WORTH it.
Recipe: Samoas Cookies!? my favorite girl scout cookie!!!!
awesome! fix it and forget it! :)
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Ronco 3000 Series Rotisserie White
Ronco Showtime Compact Rotisserie & BBQ Oven works indoors and outdoors. Cook Rotisserie chicken at home with little effort. #Easy
Healthy Dinner- Roasted Lemon Garlic Shrimp Ingredients 1/3 cup olive oil 1 lemon, zested then half cut into thin slices and other half into wedges 3-4 fresh thyme sprigs, leaves removed sea or kosher salt and fresh black pepper spaghetti/pasta, couscous or rice for serving 2 tablespoons butter 1 pound fresh shrimp, medium-sized, devein
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Roasted Lemon Garlic Shrimp Recipe
Roasted Lemon Garlic Shrimp - Recipes, Dinner Ideas, Healthy Recipes & Food Guide Brought the olive oil down to 1/8 cup
Roasted Lemon Garlic Herb Shrimp - Recipes, Dinner Ideas, Healthy Recipes & Food Guides
Roasted Lemon Garlic Shrimp w/pasta (will add some roasted garlic to olive oil for pasta sauce next time)
Sausage, stuffing and cranberries in puff pastry
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Pepperidge Farm® Puff Pastry - Recipe Detail - Sausage, Cranberries & Stuffing Pastry
Pepperidge Farm® Puff Pastry is woven around a comforting mixture of Pepperidge Farm® Herb Seasoned Stuffing, sausage, green onions, mushrooms and dried cranberries, and baked until golden to make a festive and delicious dish.
Cake pops1`so trendy right now
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6 Fancy Chocolate Chip Covered Chocolate Cake Pops
Dark chocolate and Parmesan grilled cheese sandwich. A winning combo and proven through science! Gonna try this one!
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dark chocolate and parmesan grilled cheese sandwich
Dark Chocolate and Parmesan grilled cheese: a scientific pairing I can't wait to try this!
Chocolate and Parmesan Grilled Cheese... hmm i'd have to try it
Cilantro and Lime Crab Salad in Avocado Halves
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Cilantro and Lime Crab Salad in Avocado Halves. Perfect light lunch or dinner with fruit.
Elvis's favorite pound cake. people will be begging you for the recipe. Make it for Christmas and fill the inside with Christmas flowers, holly. Wrap it in a pretty bow and it's perfect. I've also filled the inside with a great Christmas ornament instead.