Lemon Meringue Cupcakes - Martha Stewart Recipes Tender lemon buttermilk cake, tart lemon curd, and a lightly browned peak of seven- minute frosting combine in cupcakes inspired by Martha's mile-high lemon meringue pie -- one of her signature desserts.
Mini Lemon Cupcakes with Perfect Silky Buttercream
NON-ALCOHOLIC Limoncello cupcakes (lemon cupcake base + lemon curd filling + lemon buttercream). NOTE: Limoncello is considered the national drink of Italy - If you prefer a non-alcoholic version just OMIT this little ingredient from the recipe:)
Everyone will love these festive Winter Wonderland Surprise Cupcakes! Made with candy canes, HERSHEY’S Cocoa, and HERSHEY'S KISSES Brand Candy Cane Mint Candies, and topped with a peppermint Swiss meringue frosting, these desserts are what you’ll want to
Strawberry Jam Buttercream Frosting by redbarn: Love the idea of adding jam to frosting to add both color and flavor! I would guess you can add any kind of jam. I'm allergic to strawberry so I'll try another kind.
Rich, creamy, light & fluffy and packed with citrus flavor, this incredible buttercream is made with lemon curd, has the texture of mousse and tastes just like lemon cheesecake! Perfect for refreshing spring cakes and pipes beautifully.
🍋 Los limones tienen muchos beneficios para la salud que se han conocido por siglos: http://chocolitespro.com/?alstream=2Tm&sub_id=pin