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Peanut Butter Cupcakes

Vegetarian • 40 mins to make

Refrigerated

1 Egg

Condiments

2 tsp Honey
3/4 cup Peanut butter

Baking & Spices

2 cups All-purpose flour
1/2 tsp Baking powder
1/2 tsp Baking soda
1 1/4 cups Brown sugar, packed
1/4 tsp Cinnamon, ground
2 cups Confectioners' sugar
1/2 tsp Salt
2 tsp Vanilla

Dairy

1/3 cup Butter
15/16 cup Milk
  • Skylar Kitara

    Peanut Butter Cupcakes Recipe - Put a reeses cup in each before baking and used chocolate frosting.

  • Platitudinous

    Peanut butter cupcakes recipe | Reader’s Digest Australia

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