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Herb and Garlic Rolled Steak Medallions - get your grill on with these tender, juicy rolled steak medallions infused with the flavors of favorite herbs and aromatic garlic; a versatile and easily adaptable grilling idea.

Herb and Garlic Rolled Steak Medallions - get your grill on with these tender, juicy rolled steak medallions infused with the flavors of favorite herbs and aromatic garlic; a versatile and easily adaptable grilling idea.

I love summer grilling season when you can come home from work and within a half hour be sitting down to a quick-grilled dinner like this delicious striploin steak, marinated in a simple mix of Asian flavors. The beef can take the marinade for up to 24 hours, so with 5 minutes of advance preparation, …

Garlic and Five Spice Grilled Steak

I love summer grilling season when you can come home from work and within a half hour be sitting down to a quick-grilled dinner like this delicious striploin steak, marinated in a simple mix of Asian flavors. The beef can take the marinade for up to 24 hours, so with 5 minutes of advance preparation, …

Is your fish sticking or falling apart on the grill or skillet? Try grilling or frying fish on lemons!!!!! (Why Didn't I think of that?)....click to read full article

Is your fish sticking or falling apart on the grill or skillet? Try grilling or frying fish on lemons!!!!! (Why Didn't I think of that?)....click to read full article

Grilling Ideas/Recipes - what a great round up to have for this Summer!  via @momendeavors

Grilling Ideas/Recipes - what a great round up to have for this Summer! via @momendeavors

Grill your fish (OR CHICKEN) on a bed of lemons to infuse flavor & prevent sticking to the grill. GREAT idea!

Grill your fish (OR CHICKEN) on a bed of lemons to infuse flavor & prevent sticking to the grill. GREAT idea!

Grilled Skirt Steak with Chimichurri Sauce: a vibrant sauce of herbs, vinegar and spices to marinate and then slather on top of the steak.

Grilled steak with chimichurri sauce

Grilled Skirt Steak with Chimichurri Sauce: a vibrant sauce of herbs, vinegar and spices to marinate and then slather on top of the steak.

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