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    Ingredients

    Vegetarian, Gluten free

    Produce

    • 1 cup Carrots
    • 1/4 cup Pineapples, dried

    Refrigerated

    • 2 Flax eggs

    Breakfast Foods

    • 2 1/2 cups Rolled oats, gluten free

    Canned Goods

    • 1/2 cup Applesauce, unsweetened

    Condiments

    • 1/4 cup Maple syrup

    Baking & Spices

    • 1 tsp Baking powder
    • 1 1/2 tsp Cinnamon
    • 1/2 tsp Sea salt
    • 1 tsp Vanilla extract

    Oils & Vinegars

    • 2 tbsp Coconut oil

    Carrot Cake Baked Oatmeal. It's the taste of carrot cake in your morning oatmeal. Make them this week for a healthy and satisfying breakfast! #vegan #glutenfree #healthyrecipe #breakfast

    1y
    1y Saved to yummy

    9 comments

    • Rachael Cox

      Carrot cake baked oatmeal recipe from @mywholefoodlife - these look delish and will be brilliant for kids lunch boxes!

    • Ashley Stanley

      Carrot Cake Baked Oatmeal -- Jumbo size or can use standard muffin pan and bake a shorter time. She has a lot of baked oatmeal recipes plus other oat recipes.

    • Trisha Leger

      Carrot Cake Baked Oatmeal. I'll be tweaking this to work with my regular baked oatmeal recipe!

    • London Jewel

      Carrot cake baked oatmeal, baked oatmeal, oats, vegan, gluten free, breakfast, healthy, recipe

    • Bridget Sherry

      Carrot Cake Baked Oatmeal muffins 10 Make Once, Eat-All-Week Baked Oatmeal Recipes - SELF

    • SELF Magazine

      Make Once, Eat-All-Week Baked Oatmeal Recipes | Carrot Cake Baked Oatmeal

    • Ann Flanagin

      carrot cake baked oatmeal, vegan, gluten free, breakfast, healthy, recipe

    • Melisia Catling

      Carrot Cake Baked Oatmeal. Recipe looks simple and sounds delicious!

    • Natalie Athey

      Baked carrot cake oatmeal. Great Fall breakfast!

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