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    • Karen Reed

      Homemade taco seasoning: Good to know: Rachel Ray talked about how you should make your own taco seasoning because the stuff you buy in stores is full of sodium(and it has silica in it, which is like the little packet found in new shoes that says DO NOT EAT). This is just full of flavor. Simply spices. 1 T chili powder, 1 T ground cumin, 1 T garlic powder, 1 T onion powder, 1/4 T crushed red pepper

    • Kelsey Page
      • 3 years ago

      We have been making ours for awhile because we were finding that the store-bought ones had 'whey' in them more often than not. Rob's recipe is similar to this... without the red pepper... too spicy for G.

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