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  • Julie Nolde

    Butternut squash gnocchi in a fontina cheese sauce with torn spinach leaves and parmesan....just screams "Comfort Food"!!

  • Margaret Catanach

    butternut squash gnocchi in a fontina cheese sauce with torn spinach leaves and parmesan Recipe can be located at Proud Italian Cook on FB. Picture link takes one to her blog. Need to check the gluten-free status of this one!

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