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  • Catherine James Hetherington

    CHEESECAKE COOKIE CUPS - Ingredients 1 recipe Best Chocolate Chip Cookies Ever, unbaked cookie dough or 1 pkg. (16.5 oz.) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough, 2 packages (8 oz each) cream cheese, at room temperature, 1 can (14 ounces) sweetened condensed milk, 2 large eggs, 2 teaspoons vanilla extract, 1 can (21 oz) cherry pie filling. Estimated Cooking Time: 1 hour 35 minutes. 35 minutes to prepare & bake. Then refrigerate for 1 hour.

  • Lisa Duran

    Cheesecake Cookie Cups... I love the idea of mini cheesecakes.

  • Terry Yost

    Cheesecake Cookie Cups --love the clustered #health food #health guide #better health solutions| http://howtobehealthyguide277.blogspot.com

  • thiphaphak nokpulb

    A tasty summer dessert : Delicious cheesecake cupcakes | followpics.co

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Cheesecake Cookie Cups.. 1 pkg. (16.5 oz.) NESTL TOLL HOUSE; Refrigerated Chocolate Chip Cookie Bar Dough 2 pkgs. (8 oz. each) cream cheese, room temperature 1 can (14 oz.) NESTLE CARNATION; Sweetened Condensed Milk 2 large eggs 2 teaspoons vanilla extract 1 can (21 oz.) cherry pie filling

okay, i like these better than the cookie dough cheesecake.

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