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Who knew?! Alton Brown Method of Hard-Cooking Eggs - 325 degrees for 30 minutes. Post says "Baked eggs are better because they are less sulfurous (smelly) and the texture of the finished eggs is creamier."

Never boil corn again! Want to know the easiest way to cook corn on the cob? Throw it in the oven at 350° for 25-30 minutes. That’s it. Leave the husk on, it will trap in the moisture, leaving you with juicy, tender corn. The husk and silk will peel away easily once it’s cooked. Cut off the large end and it slides right out with no silk.

Family Fresh Mealsfrom Family Fresh Meals

How to Make PERFECT Hard Boiled Eggs in the Oven

How to Make PERFECT Hard Boiled Eggs in the Oven | FamilyFreshMeals.com

If you wrap your celery in tin foil before placing it in the fridge it will last for weeks, and it will still be fresh and crisp when you pull it out! This also works for stored broccoli for 7 weeks wrapped in tin foil, and heads of lettuce for at least 6 weeks!!!

Oven Baked Meatball Sandwiches - An incredibly easy dinner idea that's great for weeknight dinners, when serving a crowd, or for your next game day

Slice, poke spaghetti thru, then boil...kids would love it...sauce on side for dipping =)

I must remember this at Easter. To color the whites (after eggs have been boiled and yolks removed): Fill glass containers about half-full of water, and then add food coloring to each one to get the shades you desire. Adjust the amount of food coloring, depending on the intensity of the color you desire. Place the egg halves in the water, making sure that the entire surface of each egg is covered. Let the eggs sit at least one hour until you achieve the desired effect. Remove the eggs from…

Whoa... Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. Put down fresh shrimp, then sprinkle one pack of dried Italian seasoning. Put in the oven and bake at 350 for 15 min. Best Shrimp you will EVER taste:)

Instructables.comfrom Instructables.com

make crystal clear ice!

Cool! Use boiling water instead of tap water to make clear ice. Great for putting fruit, herbs, flowers or surprises in.

Macheesmofrom Macheesmo

Egg and Cheese Breakfast Sandwiches

NO WAY!!! - cook a dozen at once. Put in the oven on 350 for 15-20 min. Comes out the perfect size to put on an English muffin!!

Meatloaf is a super easy meal to prepare, but it takes so long. Often you worry about if it is “done” in the middle or not. Instead of using a pan use a muffin tin! It cuts your baking time down to only 15 minutes AND best of all it is perfect for portion control! You can easily use them later in the week for leftovers too. why don't we think of these things!

I THINK I JUST DIED!!!! 1/4 cup sugar, 1/2 teaspoon of food coloring, baking sheet and 10 mins in oven to make edible glitter....

Serious Eatsfrom Serious Eats

Ultra-Crispy Roast Potatoes

Ultra-Crispy Roast Potatoes..one of my favorite side dishes. Microwave quartered potatoes for 10 minutes. Drain water. Drizzle a fair amount of olive oil over the potatoes, gently toss the potatoes, and sprinkle with oregano. Put in a hot oven 450 degrees for about 20-25 minutes until crispy.

The Perfect Hard Boiled Egg. Good for a week if kept in shell. Refrigerate within 2 hours after cooking.

tip: how to cook bacon in one batch without the splatters and burns - it makes mornings so much easier. life changing!! | the improv kitchen

Preheat oven to 350; smoosh 1.5 squares of break-apart refrigerated cookie dough into the bottom of each well. Place Reese cup upside down on top of cookie dough (or an Oreo!). Top with prepared box brownie mix, filling 3/4 full. Bake for 18 minutes.

Cooking Lightfrom Cooking Light

The Most Common Cooking Mistakes

"The Most Common Cooking Mistakes" - a brilliant list each of you should go through - I've found several I'm guilty of, with really good tips for improvement.