Ranch BLT Pasta Salad. Absolutely scrumptious! I used arugula; and I made the ranch dressing from a recipe on this site. I also added celery for crunch.
Healthy and tasty summer pasta with cherry tomatoes and fresh peas. Serve it warm or cold as a pasta salad
BLT pasta salad. 3 points plus / 1 cup 3⅔ cup large macaroni shells pasta, cooked 4 cup tomatoes, diced 4 slice bacon, cooked and crumbled 3 cup lettuce, thinly sliced 1 tsp sugar 2 tsp cider vinegar ½ cup fat free mayonnaise ⅓ cup light sour cream 1 tbsp dijon mustard 1 salt 1 pepper