Chicken Crescents. Crescent rolls, shredded chicken, cream of chicken soup, cheddar cheese, and milk. This is my family's fav recipe EVER. Make this, and I promise you--you will be a queen forever!

White chicken enchiladas: 8 flour tortillas 2 cups cooked, shredded chicken, 2 cups shredded Monterey Jack cheese 3 Tbsp butter 3 Tbsp flour 2 cups chicken broth 1 cup sour cream 1 (4 oz) can diced green chilies Preheat oven to 350 degrees. Spray a 9x13 pan with cooking spray. Mix chicken and 1 cup cheese. Roll up in tortillas and place in pan seam side down. In a small sauce pan over medium heat, melt butter. Whisk in flour and cook 1 minute. Add broth and whisk until smooth. Allow sauce…

chicken cordon blue rolls. One of our family favorites but this recipe looks even better with corn flake crust and a sauce! YUM

This Three Cheese Pesto Avocado Grilled Cheese is soooo good! It features creamy Cheese with rich avocado, and herby pesto all grilled to ooey gooey goodness that you will swoon over!!

Chicken Roll Ups ~ Heaven in a pan... chicken breasts wrapped in crescent rolls and smothered with cream of chicken soup, milk and cheese... Delish!

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