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Spiced Squash with Labneh, Lentils, and Herbs - Home Cooking Collective | Recipe | Healthy recipes, Vegetarian recipes, Meals
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Food And Drink
a white plate topped with sweet potatoes and lentils
1
homecookingcollective.com

Spiced Squash with Labneh, Lentils, and Herbs - Home Cooking Collective

2 ratings
· 45min · 2 servings
Spiced squash roasts until caramelized, then sits on top of lemony, herby lentils, and a creamy bed of labneh.
homecookingcollectiveH
Home Cooking Collective

Ingredients

Produce
• 2 Delicata squash, small
• 1 small clove Garlic
• 1/2 tsp Garlic powder
• 1 generous handful Herbs
• 1 Lemon
Condiments
• 1 tsp Maple syrup
Baking & Spices
• 1/4 tsp Chili powder, ground
• 1/4 tsp Cinnamon
• 1 1/2 tsp Garam masala
• 1 Salt and black pepper
Oils & Vinegars
• 1 Olive oil, Extra-virgin
Liquids
• 1 1/2 cups Water
Other
• 1/2 cup French green lentils (rinsed and drained to remove any debris)
• 1 cup Labneh (or skyr or greek yogurt)

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