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Slow Cooker Chicken Curry - I adapt this a little to my family's liking, but it's delicious!

Amazing Stuffed Cabbage Rolls. Tender leaves of cabbage stuffed and rolled with beef, garlic, onion and rice, simmered in a rich tomato sauce.

  • Mary Spry

    Thank you for posting...just like mom's except she adds saurkraut to the cabbage mixture and tomatoe juice...to spice up a few hot peppers! YUM

  • Joy Massa

    Leaving out the (optional) golden raisins and adding some garlic...& using the helpful comment about lining the pan with the extra cabbage leaves to prevent scorching! It's going to be sooooo good! Thank you for sharing this recreation of your important family dish!

  • Lynne Poupart-Rivard

    This is the BEST cabbage roll recipe ever. I live in a very ethnic town where lots of churches and stores sell authentic cabbage rolls. I know there are many versions but this one is just the tastiest I've ever made. Thank you!!

  • Kreola

    Naisi Thomas

  • Kathleen A Carley

    When I was growing up we ate these all the time. My mom called them "croakies."

Brining adds a saltiness to the turkey in this recipe, Add color to your serving tray by roasting halved lemons, oranges, and celery with the turkey.

Tomato soup with peppers, carrots and apple

... chocolate pavlova, peanut butter cream, mascarpone, roasted peanuts and toffee sauce ...

Homemade Mascarpone >> Awesome! Mascarpone is so pricey, cannot wait to try this.

♥Rachel Williamson Ok ladies...simpler version to this tummy treat try the following: one can crushed pineapple, one can cherry pie filling and one boxed yellow cake mix. Now 13x9 glass dish or size sized pan, pour crushed pineapple, then pie filling, then sprinkle yellow cake mix on top. Ready to bake 350 for at least 30 minutes. Simple and similar to this picture with an amazing TASTE.